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Beachfront 

 

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​PRIVATE ROMANTIC DINNER

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for two

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$225.00​

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Appetizer Choice


Tuna tartar, fried green plantain baskets, spicy Caribbean mayonnaise, fresh spring onions. [GF]
Red wine confit pear, artisanal burrata, grapes, cherry tomatoes, walnuts, fresh arugula, balsamic glaze.
 [GF] , [VG]

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Warm Course Choice


​Caramelized onion soup, browned broth, toasted bread, cheese au-gratin. â€‹â€‹â€‹ [GF] , [VG]

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Mixed vegetable soup, homemade basil pesto, cream, croutons.  [GF], [VG]

 

Salad Choice
 

 

Charred watermelon, feta cheese, fresh mint, walnuts, balsamic reduction.  [GF] , [VG]
 

Couscous tabouleh, fresh chickpea hummus, parlsey, warm pita bread.  [DF] , [V] 


Intermezzo

Coconut sorbet, fresh berries, fresh mint.  [GF] , [DF] , [V]

Entrée Choice

Seared duck breast, mashed potatoes, cherry tomatoes, fresh blackberries, arugula, blackberry-pepper sauce.  [GF] 
Fresh pappardelle, homemade basil pesto, toasted pistachios, cheese, fresh basil.   [GF] , [V] , [DF]
Grilled chicken breast, Caribbean jerk sauce, rice, black bean salsa, cherry tomatoes, crispy onion. 
Filet mignon, mashed potatoes, sautéed vegetable medley, mushroom demi-glace.  
[GF]
Roasted cauliflower, charred tomato and pepper sauce, fried falafels, cherry tomatoes, cauliflower cream, herb oil.  [V]

 

 

Dessert Choice

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Lavender panna cotta, fresh berries, mint.  [GF] , [VG]

Walnut and orange sponge, orange sauce, chocolate drizzle, fresh strawberries and oranges, walnuts.  [GF],  [DF] , [V]

 


Ending Treat

Double-dipped, chocolate covered strawberries.  [GF] , [VG]
Vegan alternatives are available for every course. Please inform your server of any preferred substitutions or dietary requirements, and we will be delighted to accommodate you. 
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Grapes

BY THE BOTTLE


Sparkling

Col De Salici, Prosecco Superiore - Conegliano - Valdobbiadene, Italy



White

Tarani, Sauvignon Blanc - Comté Tolosan, Vin De Pays, France
Limelight, Chardonnay
 - Western Cape, South Africa
Mezzacorona, Pinot Grigio - Trentino-Alto Adige, Northern Italy
Schmitt Söhne, Relax Riesling - Mosel-Saar-Ruwer, Germany




Red

Baron Philippe de Rothschild, Pinot Noir - Pays d’Oc, France
Alamos, Malbec - Mendoza, Argentina
Hayes Ranch, Merlot - California, United States
Castel Firmian, Cabernet Sauvignon - Trentino, Italy




Rose

Pasqua, 11 Minutes - Veneto, Italy

Enhance your dining experience with one of our bottles from our premium sommelier selection 

$61.50 per bottle

Champagne

 

Nicolas Feuillate, Reserve Exclusive Brut - Chardonnay, Pinot Noir, Meunier

 Dona Paula Savage Blanc - Mendoza, Argentina


White

Robert Mondavi Napa Valley, Chardonnay - California, United States
Duckhorn Vineyards, Sauvignon Blanc - California, United States
Domaine Chatelain, Sancerre - Loire Valley, France



Red

Decoy, Cabernet Sauvignon - California, United States
Juggernaut ,Pinot Noir -  California, United States

Victor Berard, Chateauneuf-du-Pape - Rhône, France

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Rose

 

Hampton Water, Bubbly - Languedoc, France

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Address

Bucuti & Tara Beach Resort

L.G. Smith Boulevard 55B

Eagle Beach, Aruba

Contact

Breakfast

7am - 11am

elements@bucuti.com

+297 583-1100 ext. 109

Lunch

12pm - 5pm

Sunday Brunch 

11.30am - 3.00pm

Dinner

5.30pm - 10.30pm

© 2025 Elements Restaurant Aruba

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