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Dinner Menu
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Gluten Free, Vegan, Vegetarian, Spicy
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APPETIZERS
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BUCUTI FUNCHI

Golden-seared polenta, homemade pico de gallo, herb oil, micro greens and spouts.

$12

Vegan
Gluten Free
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CAESAR SALAD

Crisp romaine lettuce, garlic-infused croutons, and parmesan cheese.

Served with our signature caesar dressing.

$15

Add Tofu

$6

Add Salmon

$16

Add Mahi-Mahi

$10

Add Shrimp

$14

Add Chicken

$8

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HEART OF PALM & ARTICHOKES

Cooked hearts of palm, roasted artichokes, cherry tomatoes, mashed avocado, baby arugula, and lime vinaigrette.

$17.50

Vegan
Gluten Free
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MAHI-MAHI CEVICHE

Marinated mahi, homemade citrus fruit leche de tigre, jalapeños, crispy corn chips.

$18.50

Gluten Free
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SHRIMP COCKTAIL

Poached shrimp, fresh greens, homemade cocktail sauce.

$25.50

Gluten Free
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OCTOPUS BURRATA

Grilled octopus, confit tomatoes, locally produced burrata, homemade black olive oil.

$31.50

Gluten Free
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MEDITERRANEAN ONION SOUP

Caramelised onion broth, toasted baguette, gouda cheese au gratin.

Vegan option available

$12.50

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Gluten Free, Vegan, Vegetarian, Spicy
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PASTA, PIZZA & RISOTTO

All our pizza dough is handmade locally and served fresh daily

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ALFREDO TAGLIATELLE

Fresh egg pasta, homemade creamy parmesan sauce, grated parmesan cheese.

$20

Add Mahi-Mahi

$10

Add Chicken

$8

Add Shrimp

$14

Add Salmon

$16

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GNOCCHI MARINARA

Potato gnocchi, homemade roasted tomato marinara sauce, olive oil and garlic mix, fresh micro greens.

$24

Vegan
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BROWN FETTUCCINE MARINARA

Gluten-free brown rice pasta, homemade roasted tomato marinara, truffle basil pesto.

$28

Vegan
Gluten Free
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LINGUINI AL NERO

Fresh squid ink pasta, truffle-white wine reduction, sautéed shrimps, fresh micro greens.

$45

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TORTELLONI SCARPARO

Fresh pasta, buffalo mozzarella and parmesan filling, garlic, olive oil, spring onions, bacon, homemade tomato sauce.

$30

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PIZZA PIEDMONTESA 

Mozzarella fior di latte, roquefort, homemade marinara, truffle-basil paste. 

$30

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PIZZA MARE E MONTI 

Shrimp, shitake mushrooms, mozzarella fior di latte, homemade marinara, dehydrated oregano.

$32

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PIZZA BOLOGNESA 

Ground wagyu A5, crispy bacon, mozzarella fior di latte, homemade marinara, dehydrated oregano

$40

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WILD RICE

Marinated and seared mushrooms, dehydrated cranberries, onion and parsley mix, garlic and white wine broth.

$26

Gluten Free
Vegan
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Gluten Free, Vegan, Vegetarian, Spicy
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MAIN COURSES
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LOBSTER TAIL

6oz baked lobster tail, garlic herb butter, seared asparagus.

$52

Gluten Free
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SPICY SHRIMP

6oz of jumbo shrimps, white vermouth reduction, sambal and paprika sauce.

$44

Spicy
Gluten Free
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CARIBBEAN TUNA

6oz grilled tuna fillet, black bean, melon and pineapple salsa.

$39

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GINGER RED SNAPPER

6oz seared red snapper fillet, chardonnay and ginger cream sauce.

$42

Gluten Free
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BALINESE GRILLED CHICKEN

Lemongrass 24-hour marinated grilled chicken breast, homemade south-east Asian-inspired sauce.

$28

Gluten Free
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CHATEAUBRIAND

6oz USDA choice beef tenderloin, bernaise sauce.

$55

Gluten Free
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LAMB CHOP

8oz roasted Australian lamb chop, homemade gravy.

$53

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SIRLOIN STEAK

8oz seared sirloin, three-peppercorn sauce, seared asparagus.

$48

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TROPICAL CORVINA

White sea bass a-la-plancha, sautéed asparagus, tropical fruit salsa, ginger sauce, fresh micro greens.

$42

Gluten Free
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All of our main courses come with a choice of two sides:

Basmati rice mix

Mashed potatoes

Poached vegetables

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Gluten Free, Vegan, Vegetarian, Spicy
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DESSERTS
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ASSORTED SORBET OR ICE CREAM

Ask your server about our daily rotation of flavors. Three-scoop serving.

$10

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CARROT CAKE & VANILLA ICE CREAM

Homemade carrot cake, vegan vanilla ice cream, macerated strawberries, roasted pistachios.

$14

Vegan
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LAYERED CHOCOLATE CAKE

Chocolate sponge, ganache filling, vanilla ice cream, warm chocolate sauce.

$16.50

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PISTACHIO CREME BRÛLÉE

Creamy pistachio custard, caramelised sugar, berries, candied pistachios, fresh mint.

$14.50

Vegetarian
Gluten Free
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PASSIONFRUIT PAVLOVA

Baked meringue, passionfruit sorbet, fresh passionfruit seeds, homemade passionfruit sauce, vegan whipped cream.

$14

Gluten Free
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CARAMELISED BANANA CAKE

Homemade banana cake, Bailey's ice cream, caramel sauce, caramelised bananas.

$13.50

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SOUR CREAM CHEESECAKE

Classic cheesecake with a twist, fresh berries, wildberry sorbet.

$14

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Address

Bucuti & Tara Beach Resort

L.G. Smith Boulevard 55B

Eagle Beach, Aruba

Contact

elements@bucuti.com

+297 583 1100 ext. 109

Breakfast

7am - 11am

Lunch

12pm - 5pm

Dinner

5.30pm - 10.30pm

© 2025 Elements Restaurant Aruba

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