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Try our new
​
3 - Courses and a Complimentary Beverage
 
Available on weekdays from 12:00pm to 3:30pm 
EXECUTIVE LUNCH PACKAGE
Lunch Menu
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APPETIZERS
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Spicy

Gluten-Free

Vegan

Vegetarian

MEDITERRANEAN ONION SOUP

Caramelized onion broth, toasted baguette, gouda cheese au gratin.

$12.50

SHRIMP CEVICHE

Tomato and chili leche de tigre, poached shrimp, pickled onions, toasted and fried corn, cilantro oil, plantain chips 

$18.50

MAHI-MAHI CEVICHE

Marinated mahi, homemade citrus fruit leche de tigre, jalapeños, crispy corn chips.

$18.50

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TUNA TARTAR

6oz tuna, soy sauce and sesame oil marinade, spring onions, spicy Caribbean mayo, fresh lime,avocado. Served on crispy wonton chips. 

$23.00

SHRIMP COCKTAIL

Poached shrimp, fresh greens, homemade cocktail sauce. Chilled and refined.

$25.50

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TUNA PITA

Baked pita bread, tender tuna flakes, mayonnaise, fresh vegetable mix.
Served with french fries or sweet potato fries

$15

SALMON CRUDO

Smoked salmon, locally-produced burrata, cherry tomatoes, fresh grapefruit, homemade black olive oil, micro greens

$28

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Spicy
CRISPY CHICKEN TENDERS

Juicy and tender on the inside, brown and crispy on the outside. â€‹

Served with our homemade sweet and spicy sauce

$17

MOROCCAN EGGPLANT

Twice-baked eggplant, Moroccan spice rub, grapefruit, feta cheese, homemade dressing, tortilla chip crumble. Chilled and refined.

$18.50

Gluten Free
OCTOPUS BURRATA

Grilled octopus, confit tomatoes, locally-produced burrata, homemade black olive oil.

$31.50

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VEGAN APPETIZERS
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Spicy

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Gluten-Free

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BUCUTI FUNCHI

Golden-seared polenta, homemade pico de gallo, herb oil, micro greens and sprouts.

$12

Gluten Free
MEDITERRANEAN ONION SOUP

Caramelized onion broth, toasted sourdough, vegan cheese.

$12.50

VEGAN MOROCCAN EGGPLANT

Twice-baked eggplant, Moroccan spice rub, grapefruit, vegan cheese, homemade vegan dressing, tortilla chip crumble. Chilled and refined.

$17

Gluten Free
VEGAN FALAFEL BITES

Deep-fried, served with homemade sweet and spicy sauce, white sesame, and fresh spring onion.

$18

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BUCUTI ACAI BOWL

Gluten-free granola, seasonal berries, and tropical fruits, toasted coconut, mint, vegan acai ice cream.

$18

Gluten Free
BUCUTI TOFU BOWL

White rice, fresh vegetable medley, black olives, mashed avocado, sesame seeds, seared tofu, vegan cheese.

$16

Gluten Free
HEART OF PALM & ARTICHOKES

Cooked hearts of palm, roasted artichokes, cherry tomatoes, mashed avocado, mixed grens, and lime vinaigrette.

$17.50

Gluten Free
AVOCADO TOAST

Artisanal sourdough, fresh avocado, lime, pico de gallo, organic micro greens.

Accompanied by fresh green salad with balsamic dressing. 

$14

ELEMENTS VEGAN COBB

Locally sourced fresh greens, vine-ripened tomatoes, crisp cucumber, black olives, avocado, vegan falafel, and vegan cheese.

Served with our homemade honey mustard.

$22

WELLNESS
BOWLS
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Spicy

Gluten-Free

Vegetarian

BUCUTI CHICKEN BOWL

White rice, fresh vegetable medley, black olives, mashed avocado, sesame seeds, grilled chicken breast, parmesan cheese.

Served with our homemade ponzu sauce

$18

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Grilled Mahi-Mahi

$20

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VEGAN MAINS
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Spicy

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Gluten-Free

BUCUTI TOFU BOWL

White rice, fresh vegetable medley, black olives, mashed avocado, sesame seeds, seared tofu, vegan cheese.

Served with our homemade ponzu sauce

$16

JERK TOFU TACOS

Marinated tofu strips, black bean, melon and pineapple salsa, homemade jerk sauce.

Served with guacamole and pico de gallo

Gluten-free option also available

$16.50

CAESAR WRAP

Crisp romance lettuce, garlic-infused croutons, and parmesan cheese, signature vegan caesar dressing.
Served with crispy potato chips and pica di papaya - tomato sauce

$15.00

Add Tofu

$6

CRISPY VEGAN QUESADILLAS

Vegan cheese on soft flour tortilla.

Served with guacamole and pico de gallo. Gluten-free option also available

$10

RED PESTO GNOCCHI

​Potato gnocchi, red pepper pesto, mixed sautéed vegetables, fresh micro greens.

$24

TOFU SASHIMI

Marinated and seared tofu, sweet and spicy soy sauce, black bean, melon and pineapple salsa, toasted black sesame seeds.

$18

Gluten Free
Spicy
GF SPAGHETTI MARINARA

Gluten-free brown rice pasta, homemade roasted tomato marinara, truffle basil pesto.

$24

Gluten Free
HUMMUS & FALAFELS

Homemade chickpea hummus, deep fried falafels, smoked paprika oil, roasted pistachios, toasted sesame seeds.

$25

VEGAN CHEESE PIZZA

Vegan cheese, homemade marinara, truffle basil pesto, dehydrated chili flakes. 

$32

Spicy
MUSHROOM & ARTICHOKE RICE

Sautéed mushrooms, roasted artichoke hearts, fresh tomato, red onions, vegan cheese, homemade marinara, dairy-free creamy rice. 

$18

Gluten Free
ROASTED CABBAGE

White wine and garlic roasted cabbage, toasted pistachios, homemade chimichurri, orange wedges 

$18

Gluten Free
SALADS
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Spicy

Gluten-Free

Vegetarian

ELEMENTS COBB

Locally sourced fresh greens, vine-ripened tomatoes, crisp cucumber, bacon, hard-boiled egg, grilled chicken breast, black olives, mashed avocado, and crumbled blue cheese.

Served with our homemade honey mustard
Vegan option available 

$22

Gluten Free
CAESAR SALAD

Crisp romance lettuce, garlic-infused croutons, and parmesan cheese.

Served with our signature caesar dressing.

$15

Add Tofu

$6

Add Salmon

$16

Add Shrimp

$14

Add Chicken

$8

Add Mahi-Mahi

$10

MAIN COURSES
Vegetarian
Vegan
Gluten Free
Spicy

Spicy

Gluten-Free

Vegan

Vegetarian

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JERK CHICKEN TACOS

Marinated chicken strips, tropical fruit salsa, fresh cherry tomatoes, crispy onion rings, homemade jerk chicken sauce, fresh orange.

Served with guacamole and sour cream

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$18

FISH TACOS

Grilled fish fillets, chopped cucumber and red onion, homemade mango sauce, wakame, fresh lime.

Served on open flour tortillas, accompanied by guacamole and sour cream.

Gluten-free option available

$18

CRISPY CHICKEN QUESADILLAS

Seared chicken breast, Monterrey jack, and cheddar mix, soft flour tortilla.

Served with guacamole and sour cream Gluten-free option is available

$18.50

Cheese only

$10

Vegetarian
BLT SANDWICH

Crispy bacon, fresh lettuce, and tomatoes, melted cheddar, dill pickles, artisanal brioche buns, homemade Thousand Island sauce.

Served with french fries or sweet potato fries Gluten-free option available

$18

CAESAR WRAP

Crisp romance lettuce, garlic-infused croutons, and parmesan cheese, signature vegan caesar dressing.
Served with crispy potato chips and pica di papaya - tomato sauce

$15.00

Add Tofu

$6

Add Salmon

$16

Add Shrimp

$14

Add Chicken

$8

Add Mahi-Mahi

$10

CAPRESE SOURDOUGH SANDWICH

Confit cherry tomatoes, locally-made mozzarella, fresh basil, balsamic glaze, basil pesto. 

Served with crispy potato chips, accompanied by pica di papaya - tomato sauce.

$22

WAGYU BUCUTI BURGER

8oz wagyu A5 patty, bacon, fresh lettuce and tomatoes, artisanal brioche buns, signature burger sauce.

Served with french fries or sweet potato fries

Gluten-free option available

$28

CHICKEN BURRITO

Seared chicken breast, black beans, white rice, homemade pico de gallo, vegan russian dressing, sour cream, shredded cheese, green onion, guacamole.  

Served in a flour tortilla, accompanied by crispy tortilla chips

$18

CUBANO

Black forest ham, turkey ham, pork bacon, Swiss cheese, mustard, and mayonnaise.  

Served on toasted baguette and accompanied with artisanal potato chips

$19

SEARED MAHI SANDWICH

Charcoal-infused artisan brioche bun, homemade caesar dressing, mixed lettuce, crispy onion rings, pickles

Served with french fries or sweet potato fries

$17

LEMONGRASS CHICKEN SANDWICH

Lemongrass-marinated chicken, pickled yogurt sauce, hydroponic lettuce, black olives

Served in a toasted panini, accompanied by crispy potato chips and pickled yogurt dip.

$18

SMOKED SALMON BRUSCHETTA

Toasted artisanal sourdough, cream cheese, capers, red onions, pico de gallo, ruccola​

$18

CHICKEN ALFREDO TAGLIATELLE

Fresh egg pasta, seared chicken breast, homemade parmesan sauce, grated parmesan cheese.

$24

PIZZA MARE E MONTI

Shrimp, shitake mushrooms, mozzarella fior di latte, homemade marinara, dehydrated oregano. 

 

Gluten-Free Pizza Crust Available Upon Request.

$32

PIZZA PIEDMONTESA

Mozzarella fior di latte, bleu cheese, homemade marinara, truffle-basil paste

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Gluten-Free Pizza Crust Available Upon Request.

$30

Vegetarian
PIZZA BOLOGNESA

Ground wagyu A5, crispy bacon, mozzarella fior di latte, dehydrated oregano.

 

Gluten-Free Pizza Crust Available Upon Request. 

$40

All our pizza dough is handmade locally, served fresh, and topped with our homemade marinara sauce.

SNACKS
Vegetarian
Vegan
Gluten Free
Spicy

Spicy

Gluten-Free

Vegan

Vegetarian

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CRISPY SPRING ROLLS

Vegetable-filled wonton rolls, homemade sweet and sour sauce.

$9

Vegetarian
DUTCH BITTERBALLEN

Beef ragout fritters, homemade yellow mustard sauce.

$9

SEASALT FRENCH FRIES

Served with ketchup and mayonnaise

Gluten-free option available

$6.50

Vegan
SWEET POTATO FRIES

Served with ketchup and mayonnaise

Gluten-free option available

$7.50

Vegan
BLACK TRUFFLE FRIES

Served with ketchup and mayonnaise

Gluten-free option available

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$12.50

Vegan
MINI FRUIT PLATTER

Fresh, seasonal tropical fruits and berries.

$10.50

Vegan
Gluten Free
MINI SIDE SALAD

Medley of fresh greens and vegetables, with honey mustard or balsamic vinaigrette

Vegan
Gluten Free

$8

DESSERTS
Vegetarian
Vegan
Gluten Free
Spicy

Spicy

Gluten-Free

Vegan

Vegetarian

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ASSORTED SORBET OR ICE CREAM

Ask your server about our daily rotation of flavors. Three-scoop serving.

$10

CARROT CAKE & VANILLA ICE CREAM

Homemade carrot cake, vegan vanilla ice cream, macerated strawberries, roasted pistachios.

$14

Vegan
LAYERED CHOCOLATE CAKE

Chocolate sponge, ganache filling, vanilla ice cream, chocolate sauce.

$16.50

Vegetarian
PISTACHIO CREME BRÛLÉE

Creamy pistachio custard, caramelized sugar, berries, candied pistachios, fresh mint.

$14.50

Vegetarian
Gluten Free
PASSIONFRUIT PAVLOVA

Baked meringue, passionfruit sorbet, fresh passionfruit seeds, homemade passionfruit sauce, whipped cream.

$14

Gluten Free
Vegetarian
HONEY NUT SALTED CROISSANT

Charcoal-infused artisanal croissant, honey and nut glaze, miso and white chocolate ice cream, fresh micro greens.

$14

Vegetarian
CARAMELIZED BANANA CAKE

Homemade banana cake, Baileys ice cream, caramel sauce, caramelized bananas.

$13.50

Vegetarian
SOUR CREAM CHEESECAKE

Classic cheesecake with a twist, fresh berries, wildberry sorbet.

$14

Vegetarian
Logo Elements

Address

Bucuti & Tara Beach Resort

L.G. Smith Boulevard 55B

Eagle Beach, Aruba

Contact

Breakfast

7am - 11am

elements@bucuti.com

+297 583-1100 ext. 109

Lunch

12pm - 5pm

Sunday Brunch 

11.30am - 3.00pm

Dinner

5.30pm - 10.30pm

© 2025 Elements Restaurant Aruba

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