11:30 -15:00
$70 / per person
One bottle of Veuve Ambal Crémant de Bourgogne
or
Upgrade your experience to a bottle of Moët & Chandon Brut Impérial for two an additional $50
Choice of unlimited orange, peach, or strawberry juice for mixing
Warm focaccia and pistachio butter
COLD STARTER
TRUFFLE - TOMATO COLD SOUP
Vegan basil pesto, truffle essence, sourdough croutons
APPETIZERS
STEAK & EGGS
TOMATO FUNCHI
Sunny side up,
sirloin steak,
crispy onion
Golden-seared polenta,
Tomato concassé,
Fresh micro greens
A-LA-MINUTE PASTA
THREE CHEESE GNOCCHI
Parmesan, cheddar, and Swiss cheese cream sauce, crispy bacon, microgreens
CHOICE OF MAIN
BEEF STROGANOFF
Mushrooms and wine roux, crème fraîche, spring onions, white rice, seared broccoli
TUNA PONZU
HUMMUS & FALAFELS
Sesame-crusted and seared tuna,
warm homemade ponzu,
tropical fruit salsa,
nori
Homemade vegan chickpea hummus,
deep fried falafels,
smoked paprika oil,
roasted pistachios,
toasted sesame seeds
DESSERT
BANANA BREAD PUDDING
Crafted from artisanal croissants and brioche bread.
Topped off with caramelized bananas and served with vanilla ice cream.
